The Day I Ate a Green “Gateau”…

Posted on | October 13, 2009 | No Comments

…also known as carac. Despite its ‘interesting’ appearance, it is in fact quite yummy, with a nice, rich chocolate filling. The green top doesn’t have any flavour, just fondant with food colouring in it. Yummy, I may say, and I will have to try it again, maybe from a patisserie, since this one was from nice and simple Coop.